In a significant development for Uttar Pradesh’s agricultural sector, Meerut is set to make its mark on the global stage by exporting potato powder. This initiative was formalized through an agreement signed in the presence of Chief Minister Yogi Adityanath during the Krishi Mahakumbh in Lucknow.
Collaborative Effort
The agreement brings together local entrepreneurship and international expertise. Manish Pratap, a prominent entrepreneur from Meerut, and representatives from a Dutch company were present at the signing ceremony, highlighting the collaborative nature of this venture.
Boosting Innovation in Food Processing
Manish Pratap, son of leading industrialist Surendra Pratap, expressed enthusiasm about partnering with Kiremko, a Dutch company. He stated, “This collaboration will foster development and innovation in the food processing industry. The agreement will inject new momentum into the specialized field of food processing, ushering in a new era of efficiency, quality, and sustainability.”
Leveraging Dutch Technology
A key aspect of this initiative is the utilization of cutting-edge Dutch technology for producing potato powder. Pratap emphasized that this world-class technology would significantly benefit all farmers in the state. The potato powder will be manufactured in Meerut using the Dutch company’s technology and exported to various countries.
Meeting Domestic and International Demand
While the primary focus is on exports, the initiative also aims to cater to the local market demand within India. This dual approach is expected to create a robust market for Meerut’s potato powder both domestically and internationally.
Growing Global Demand
The export of potato powder from India is already underway to several countries, including Israel, Brazil, and Indonesia. The product has found its way into various international cuisines, with a notable presence in snacks produced abroad. The demand for potato powder is on the rise, particularly in the food service industry.
Versatile Applications
Industry insiders report that potato powder is being used extensively in foreign countries to create a variety of dishes. It has become a key ingredient in the preparation of burgers, cutlets, parathas, and tikkis, showcasing its versatility in international cuisine.
Conclusion
This initiative represents a significant step forward for Meerut’s agricultural sector, combining local produce with international technology to create a value-added product for the global market. It not only promises economic benefits for the region but also puts Meerut on the map as a key player in the international food processing industry.
Which varities of patatoes use I making powder.EeRed or white,CIPC treated or any more.Please mention some varities.Technology and consulting person.